The house of grandfather is built in the heart of a mountain of Tottori.
Having a big field, the vegetables bringing up become dozens of kinds.A pea, cabbage are done in spring, and there are a green pepper, eggplant in summer, and there are a sweet potato, taro in autumn, and there are a Chinese cabbage, a Japanese radish in winter and can harvest various things even if I perform it in which season.
Let’s experience the farmhouse living of the daily country in the Grandfathers of Sekigane-cho!
|tour price||5,000yen（include tax）per person.|
|Included in the price||・Agriculture experience charges
|reserve||reservation possible until 3days at 3pm before deppartur.|